250g of all-purpose flour
100g of soft butter
2 teaspoons baking soda
4 bananas
125g of brown sugar
2 eggs
1 teaspoon vanilla extract
50g pecans
In a mixer add the sugar and butter then mix together.
Mash the banana with a fork and then add to the mixer
Add the eggs and vanilla
Next mix the flour and baking soda together and add to the mix.
Once the mix is smooth add the pecans (bash them with a rolling pin to break up first) and mix with a spoon (not the machine).
Spoon the mix into well buttered trays and bake for 20 minutes at gas mark 4.
Mine came out a little lop sided as I didn't have the tray flat.
